Organic Pizza Dough
Housed in their Farm Store building, Hawthorne Valley’s certified organic Bakery is well-known for its organic breads and bakery products. The flours, grains, nuts, seeds, and fruits used in the bakery goods are all Biodynamic or organically grown, and the wheat is milled daily to ensure freshness.
The time they take to produce and process these ingredients leads to an incredible end product–some of the best pizza dough we’ve ever had!
Ingredients: Unbleached White Flour*, Water, Sea Salt, Yeast*