Cross Culture Organic Jasmine Kombucha


In stock


Kombucha is a delicious bubbly fermented tea that has existed for hundreds of years. It is raw, non-alcoholic and made by fermenting sweet tea with a live kombucha culture.  After fermenting, the beverage contains loads of healthy organic acids, beneficial bacteria, vitamins, antioxidants and enzymes.

An amazing product made right in CT!

Ingredients: Filtered Water, Organic Jasmine Green Tea, Organic Cane Sugar, Live Kombucha Cultures

Sold in a 16 oz glass bottle